Saturday, April 2, 2011

Soybean butter cups

  • 1 cube melted nucoa margarine
  • 1 cup soybean butter
  • 1 tsp vanilla
  • 1 lb powdered sugar
Mix and put in bottom of a pan.

Melt 12 ounce package of vegan chocolate chips (Enjoy Life brand). Pour over soybean butter mixture. Let cool in refrigerator.
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1 comment:

  1. MeaganApril 5, 2011 at 1:09 PM

    Glad I started reading the next post before commenting...but Tia can't have soy right? Yay for Tia! Soy. It's like a whole new food group right?

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